This one’s going to be a quickie. I had an off day from exercise yesterday as I had my afterschool book club and then had a meeting with a financial planner at home at 7:00. It was kind of a hectic afternoon, but I wound up getting a lot accomplished.
You know what my am snack was…CLIF Zbar
Lunch:
My homemade pasta e fagioli soup, a whole wheat pita and an apple. I may or may not have grabbed a TJ’s 100 calorie dark chocolate bar out of my fridge also.
PM Snack:
TJ’s organic honey flavored Greek yogurt with EnviroKids PB Panda Puffs
Dinner:
Mini turkey meatloaves (find the link to the recipe in this post) with BBQ sauce instead of the adobo glaze, roasted broccoli and the most mini baked potato ever
Friday:
Breakfast:
This was the coldest morning I’ve woken up to so far this fall, but I was dreaming of this yogurt bowl as I went to bed last night. (Yeah, I do that sometimes…it’s a problem). In the mix:
- 1/2 (give or take) plain Chobani
- Handful of TJ’s Pumpkin Spice granola
- A few scattered PB Puffins
- TJ’s pumpkin butter
- almond butter
I gave it a good mix and it was heavenly. I will definitely be having this combo again. Right now I’m enjoying a steamy cup of orange blossom yerba mate.
I’m so happy it’s Friday…again…gotta love a four day work week! I am going to hot yoga after work - something to look forward to all chilly day long!
1 comments:
Dark chocolate sounds so good right now.
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